In an effort to provide support to small food-business start-ups, the Kansas Department of Agriculture (KDA) has developed an Incubator Kitchen Resource Guide to provide critical information about incubator resources throughout the state of Kansas.
Incubator kitchens are food facilities that can be rented for short periods of time to allow individuals starting a food business to access commercial kitchen equipment in a cost effective manner. In recent years, nine incubator kitchens have been established across the state. As KDA works to provide support and assistance to help promote success for Kansas businesses, the Incubator Kitchen Resource Guide helps make this information more accessible.
Users can find the Incubator Kitchen Resource Guide by visiting the KDA website.
“The overhead costs of using an incubator kitchen can be much lower than renovating, building or renting facilities,” said Kerry Wefald, KDA marketing director. “Many incubator kitchens have commercial equipment that might be cost prohibitive for a small start-up.”
Each business operating in an incubator kitchen, if required to be licensed, must be individually licensed to use the kitchen. A license is required if a processor is making a product that requires temperature control for safety or is distributing the product to grocery stores, restaurants or other wholesale distribution.
“The Kansas Department of Agriculture is happy to assist businesses in assessing whether an incubator kitchen is a good fit for their operations,” Wefald said.
The Incubator Kitchen Resource  Guide provides information on the following kitchens: 305 LLC, Topeka; Aunt  Faye’s Community Kitchen, Morland; Culinary Commons Incubator Kitchen, Lawrence;  Food Innovation Accelerator at K-State Olathe, Olathe; Glacial Hills Food  Center, Horton; Harper County Education Center, Harper; Kitchen 4 Hire, Salina;  Reverie Coffee Roasters, Wichita; and The Culinary Incubator at Elk Plaza,  Hanston.
KDA is committed to providing an environment that enhances and encourages economic growth of the agriculture industry and the Kansas economy. For more information on the Incubator Kitchen Resource Guide, visit http://agriculture.ks.gov/divisions-programs/food-safety-lodging/incubator-kitchen-resource-guide.
MOST VIEWED STORIES
Breakins, suspect SUV, draw Highland investigation
Woman injured when car hits mobility scooter
Falls City Foods closing local facility
Additional charges filed against former police officer in Pawnee County
Teen driver flees Atchison Co; arrested over LV Co line
Former tribal chair earns decade in federal prison
One person injured in two-vehicle Jefferson Co crash
EDGE updated status of former Falls City restaurant building
Budget cuts affect Register of Deeds in Atchison Co
Man injured in Jackson Co vehicle-deer collision
New fire station being built in Everest
Brown Co considering changes to revitalization planĀ
Hiawatha Halloween Frolic Friday
Former State Chamber President and Pawnee City native dies
CHCS unveils Holton campus master facility plan
Jeff West Elementary honored through now defunct honor
Forum/Meet & Greet for candidates set in Atchison
LATEST STORIES
Public health advisory lifted for local lake
KDHE issues revised Boil Water Advisory for Atchison Co RWD 5C
Doniphan Co considering reducing building site requirement
Man injured in Jackson Co vehicle-deer collision
Falls City Foods closing local facility
Former tribal chair earns decade in federal prison


 Printer Friendly
						  Printer Friendly
						 Email to a Friend
						  Email to a Friend
						




